Frostedfieldlabs
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Frostedfieldlabs
  • Home
  • Menu
  • Dining Experience
  • Catering Services
  • About Us
  • Contact & Location

Shop 4, 88 Bourke St, Melbourne VIC 3000, Australia

+61 3 9123 4567

Artisan Pizza Spread

The Art of the Crust

Discover Frostedfieldlabs ' meticulously curated menu, where traditional Italian craftsmanship meets the vibrant flavors of Melbourne. Every pizza tells a story of handcrafted dough, seasonal ingredients, and a passion for perfection.

Classic Pizzas

The foundation of our craft, honoring timeless recipes with premium Australian flour and San Marzano style tomatoes.

Margherita Pizza

Margherita

$22.00

The quintessential Italian classic, simple and elegant.

Ingredients: Fior di latte, tomato base, fresh basil, EVOO.
Fresh Aromatic
Marinara Pizza

Marinara

$19.00

A traditional vegan-friendly delight bursting with garlic and herbs.

Ingredients: Tomato base, garlic, oregano, extra virgin olive oil.
Savory Vegan
Pepperoni Pizza

Pepperoni

$24.00

Artisan spicy salami paired with our signature cheese blend.

Ingredients: Mild pepperoni, mozzarella, tomato base, chili flakes.
Spicy Classic
Hawaiian Pizza

Hawaiian

$23.00

Premium leg ham and caramelised pineapple for the perfect balance.

Ingredients: Smoked ham, fresh pineapple, mozzarella, tomato base.
Sweet & Salty
Capricciosa Pizza

Capricciosa

$25.00

A rich medley of textures reflecting the seasons of Italy.

Ingredients: Ham, mushrooms, olives, artichokes, mozzarella, tomato.
Complex Earthy

Traditional Craft

Our dough is fermented for 48 hours to ensure a light, airy, and digestible crust that defines our signature style.

Gourmet Creations

Elevated flavor profiles featuring premium local produce and unconventional pairings for the adventurous palate.

Truffle Mushroom

Truffle Mushroom

Earthy, rich, and decadent. Featuring a medley of wild mushrooms and Tasmanian truffle oil.

  • Style: Bianca (White Base)
  • Pairing: Pinot Noir
  • Price: $29.00
Prosciutto & Rocket

Prosciutto & Rocket

Freshness meets cured perfection. Thinly sliced San Daniele prosciutto added post-bake.

  • Style: Artisan Classic
  • Pairing: Prosecco
  • Price: $31.00
BBQ Chicken

BBQ Chicken

Tender roasted chicken with a house-made smoky BBQ glaze and red onion.

  • Style: Modern Fusion
  • Pairing: Amber Ale
  • Price: $27.00
Seafood Deluxe

Seafood Deluxe

A bounty from the Australian coast: prawns, calamari, and mussels with lemon zest.

  • Style: Coastal Specialty
  • Pairing: Chardonnay
  • Price: $34.00
Mediterranean Special

Mediterranean

Sun-dried tomatoes, feta, roasted capsicum, and Kalamata olives on a pesto base.

  • Style: Pesto Base
  • Pairing: Rosé
  • Price: $28.00
Chef Selection

Seasonal Special

Ask our staff about our current rotating chef's creation inspired by market finds.

  • Style: Limited Edition
  • Pairing: Staff Choice
  • Price: Seasonal

Plant-Forward Selections

Celebrating the richness of vegetables with creative, nutrient-dense pizza combinations.

Roasted Pumpkin & Sage

Sweet roasted butternut pumpkin, crispy sage leaves, pine nuts, and goat's cheese.

$26.00

The Green Goddess

Broccolini, zucchini ribbons, peas, and mint on a white base with buffalo mozzarella.

$27.00

Eggplant Parmigiana

Layers of roasted eggplant, fior di latte, parmesan, and a rich tomato reduction.

$25.00

Four Cheese Bianco

Mozzarella, Gorgonzola, Parmesan, and Scamorza with a hint of rosemary.

$26.00

Vegan Garden

Capsicum, mushrooms, olives, and vegan cheese on a wholemeal artisan base.

$24.00

Spinach & Ricotta

Sautéed baby spinach, creamy ricotta, nutmeg, and toasted almonds.

$25.00

Salads & Sides

The perfect accompaniment to our artisan pizzas, featuring fresh seasonal greens and house-made breads.

Classic Caesar

Cos lettuce, crispy pancetta, sourdough croutons, shaved parmesan, and our house Caesar dressing.

$16.00 Serving: 1-2

Garden Fresh Salad

Mixed leaves, cherry tomatoes, cucumber, red onion, and a balsamic vinaigrette.

$14.00 Vegan

Garlic Herb Bread

House-baked baguette with cultured butter, fresh garlic, and garden herbs.

$9.00 Vegetarian

Crispy Potato Wedges

Thick-cut Australian potatoes served with sour cream and sweet chili sauce.

$11.00 Classic

Rocket & Parmesan

Wild rocket, shaved parmesan, and toasted walnuts with a lemon honey dressing.

$15.00 Gluten Free

Seasonal Roasted Veg

A rotating selection of farm-fresh vegetables roasted with rosemary and sea salt.

$12.00 Seasonal

Dolce & Desserts

Conclude your dining experience with our authentic Italian-inspired sweet treats.

Tiramisu

Layers of coffee-soaked savoiardi biscuits, mascarpone cream, and dark cocoa powder.

  • Ingredients: Espresso, Mascarpone, Eggs, Cocoa
  • Portion: Individual Serving
  • Price: $14.00

Sicilian Cannoli

Crisp pastry shells filled with sweet ricotta, crushed pistachios, and chocolate chips.

  • Ingredients: Ricotta, Pastry, Pistachio, Chocolate
  • Portion: Two per serve
  • Price: $12.00

Chocolate Pizza

Our signature dough topped with Nutella, fresh strawberries, and icing sugar.

  • Ingredients: Nutella, Strawberries, Hazelnut
  • Portion: Shareable (8")
  • Price: $18.00

Artisan Gelato

A selection of three scoops of premium Italian-style gelato. Ask for today's flavors.

  • Ingredients: Dairy/Fruit Base (Seasonal)
  • Portion: Three Scoops
  • Price: $11.00

Affogato

A scoop of vanilla bean gelato "drowned" in a shot of hot espresso.

  • Ingredients: Vanilla Gelato, Espresso
  • Portion: Individual
  • Price: $9.00

Lemon Sorbet

Refreshing and palate-cleansing sorbet made with fresh Australian lemons.

  • Ingredients: Lemon, Sugar, Water
  • Portion: Two Scoops
  • Price: $10.00

Dining Information

Important details regarding our ingredients, dietary adjustments, and sourcing philosophy.

Allergen & Dietary Information

We take food allergies seriously. While we offer gluten-free bases and vegan cheese, please be aware that our kitchen handles flour, nuts, and dairy. Cross-contamination may occur. Please inform our staff of any severe allergies before ordering.

Ingredient Sourcing & Philosophy

At Frostedfieldlabs , we prioritize local Victorian farmers. Our flour is milled in Australia, our vegetables are sourced from local markets daily, and our meats are ethically produced. We believe the best pizza starts with the best local ingredients.

Portion Sizes & Sharing

Our standard pizzas are approximately 11-12 inches, designed for one person or to be shared as part of a larger meal. We also offer family-sized options for certain selections. Our sides and salads are generous and intended for sharing.

Vegetarian & Vegan Indicators

Items marked with a leaf icon are vegetarian. Most vegetarian pizzas can be made vegan by substituting our dairy-free cheese alternative. Please specify your preference when ordering.

Gourmet Pizza Close-up
Chef Preparing Dough
Restaurant Dining Area
Fresh Ingredients Setup
Assorted Italian Dishes
Wood-Fired Pizza Service
Frostedfieldlabs

Delivering high-quality handcrafted pizzas using carefully selected ingredients while creating memorable dining experiences in the heart of Melbourne.

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Get in Touch

  • Shop 4, 88 Bourke St, Melbourne VIC 3000, Australia
  • +61 3 9123 4567
  • info@frostedfieldlabs.com

Business Info

Frostedfieldlabs Pty Ltd

ACN: 648 123 456

ABN: 14 648 123 456

Established: 15 Jan 2023

Authentic Italian Artisan
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